Jan 17, 2019
By Michelle Saunders
Second Harvest and Value Chain Management International have just released a ground-breaking research on the food waste crisis in Canada. They offer a timeline of achievable solutions for industry, government and consumers to rescue and redistribute surplus food, and to stop food loss and waste at its source. In other food related news, a panel of experts on nutrition, agriculture and environment is recommending a radical change in what we eat for the sake of all 7 billion earth inhabitants as well as the earth itself. Libby speaks with leading Health and Wellness Expert Rose Reisman as well as Dr. Martin Gooch, CEO at Value Chain Management International and Lori Nikkel, CEO at Second Harvest.
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