May 26, 2012
By Charlie Dobbin
This episode of The Garden Show host Charlie Dobbin starts off the show by answering a few of Sous Chef Frank Proctor’s questions about his newly acquired gardenia. She also shares the details of a number of garden tours coming up in Toronto. As well caller’s questions are answered including caring for your maples and tulip care: how to keep the squirrels away and how to care for potted bulbs.
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